Bar Food

White Cheddar, Monterey Jack, Muenster, Gouda
(served as cubes or slices)

Hard Boiled Eggs, Pickled Eggs

Ham, Roast Beef, Salami, Tongue, Thuringer

(served as slices)

Light Rye, Sourdough, Wheat, White
(served as slices)

Mustard, Mayonnaise

Sandwiches

Ravioli, Potato Salad , Three Bean Salad

 

Olives, Dill Pickles, Sweet Pickles