Bar Food
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White Cheddar, Monterey Jack, Muenster, Gouda
(served as cubes or slices)
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Hard Boiled Eggs, Pickled Eggs
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Ham, Roast Beef, Salami, Tongue, Thuringer
(served as slices)
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Light Rye, Sourdough, Wheat, White
(served as slices)
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Mustard, Mayonnaise
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Ravioli, Potato Salad , Three Bean Salad
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Olives, Dill Pickles, Sweet Pickles